Four Layer Coconut Cake $35.00
*Deliveries will be made Friday and Saturday, April 11, 2009
*Latest date to order for Easter weekend is Wednesday, April 8, 2009
*call Hattie of The Pink Chair at 940.389.1133
or
*email your order at hattieanne@yahoo.com
The cake pictured above is made of delicate white layers. Each interior layer is topped with fresh Swiss Meringue Buttercream and toasted coconut. The outside is frosted with Seven Minute Frosting and topped with coconut (toasted or not). The combination of real butter in the filling and the nutty flavor of toasted coconut makes The Four Layer Coconut Cake an exceptional addition to your family traditions.
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